The National Caribbean Food & Foodways Alliance (NCAFFA) – Through partnerships, NCAFFA, a nonprofit platform, established in 2010, promotes Caribbean cuisine culture and history through its “Eat, Drink Caribbean” campaign , which targets the month of June as Caribbean Cuisine Month, fosters Caribbean Restaurant Week in the DMV and recognizes Caribbean-American food pioneers and food writers through its Caribbean Cooks & Books® Celebration. @ncaffa.org